The Royal Breadstick to the oil 250 g

7,00 

DESCRIPTION

Hand-stretched breadsticks with monocultivar extra virgin olive oil “Oro Taggiasco”. Weight 250 gr

Pack of: 250 g
Soft wheat flour "00", natural mineral water from Alpine spring Sparea, extra virgin olive oil monocultivar from Taggiasca olives of the province of Imperia - first cold pressed than extracted from fresh olives - Frantoio Sant'Agata d'Oneglia (10%), durum wheat semolina flour, sourdough (contains gluten), salt, flour of malted cereals, yeast. It may contain traces of soy, hazelnut, almond, pistachio, walnuts, macadamia nuts.

AVERAGE NUTRITIONAL VALUES

Energy per 100g: 1975kJ / 471kcal

 per 100g

Fats 19g

of which saturated fatty acids 2.8g

Carbohydrates 62g

of which sugars 1.4g

Protein 10g

Salt 2g

INSTRUCTIONS FOR USE once opened the package close it carefully TYPE OF STORAGE Store in a cool, dry place, away from light and heat sources. Recommended temperature between 18 ºC and 22 ºC
BREADSTICKS TYPE "OO" WITH EXTRA VIRGIN OLIVE OIL
Packaging method: In a moplefan bag suitable for food contact. ORIGIN OF THE PRODUCT PRODUCED IN ITALY PRODUCED BY ATELIEREALE SRL, via Luigi Cibrario 13, 10143 TORINO in the headquarters of via Fossano 15, 12040 CERVERE (CN)
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