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Inalpi's Products for Industry

Table

Milk Powder – whole

Our milk powder comes from a short supply chain e certified, the result of synergistic work between Inalpi Dairies and about 400 conferees milk located in the provinces of Cuneo and Turin. Our pulverizing plant uses the technology Spry Dryer by Tetrapack ® and produces about 50 tons of milk powder every day.

Our whole milk powder is of Alpine origin.

Description

Ivory white powder obtained by drying milk from Piedmont farms located in the geographical area identified as the Alpine Area as well as
defined in European Commission Decision (2014) 3898 of 06/16/2014, standardized fat and protein skim. The standardization process will have to
Take place in accordance with current community regulations. Typical odor and taste free from abnormal odor and taste.

Available in 300 g – 1 kg -25 kg – 1000 kg Big Bag – 25,000 kg tanks

Storage

Store at a temperature of +8 to -22°C (+8 to -22°F)

Powdered milk - skim

Powdered milk - whole

Buttermilk Powder

Liquid anhydrous butter

Traditional Butter 82%

Technical butter for pastry

Anhydrous butter for pastry

Cream from the alpine supply chain

Fresh skimmed milk from the supply chain

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